If you are new to the gluten free diet, a veteran or know someone who eats gluten free you will want to tune into this. Kinnikinnick Foods is hosting a gluten-free cooking class broadcasting on UStream so you can watch and learn from the comfort of your own home.
Taking place tomorrow evening (October 4, 2011) at 8:30pm Eastern (6:30pm Mountain) Kinnikinnick will feature unique recipes ranging from appetizers to dessert all with a Southwestern flair.
The menu includes:
Appetizers:
Multicultural Antojito’s
South West Baked Onion Soup
Main Course:
Pepper Jack Chicken Cordon Bleu with Mango Cilantro Salsa
Santa Fe Quinoa
Savory Cheddar Bacon Buns
Dessert:
Apple Empanada’s
For more information check out Kinnikinnick Food’s blog and be sure to tune in tomorrow to their UStream Channel at 8:30pm EST!
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