Gluten Free Nachos

February 13, 2010

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Ingredients:
  • Bag of Tortilla Chips
  • 1 green pepper; chopped
  • 1 red pepper; chopped
  • 1 sweet onion; chopped
  • cherry tomatoes; chopped
  • bacon bits
  • 1/2cup grated cheddar cheese
  • 1/2cup grated mozzarella cheese
*optional: cooked ground beef with taco seasoning

Directions:

  1. Preheat oven to 450
  2. On a baking sheet layer a sheet of tortilla chips (if using the beef layer on top of chips) add chopped vegetables.
  3. Top with both cheeses and sprinkle bacon bits on top.
  4. Cook in preheated oven for approx 5-7minutes or until cheese is melted.
  5. Serve with sour cream and salsa

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