Gluten Free Honey Barbecue Chicken Wings

Ingredients

• 20 chicken wings
• oil for deep frying
• 1/2 cup honey
• 1/4 cup ketchup
• 1 tablespoon garlic; minced
• 1 tablespoon yellow mustard
• {to taste} black pepper, salt
• 2 tablespoons gluten free soy sauce
• 1 tablespoon gluten free hot sauce

Directions

1. Lightly season chicken wings with pepper and salt to taste
2. Heat oil in a deep fryer to 375 degrees F (190 degrees C) with just enough oil to cover the wings.
3. Fry wings in oil for about 10-15 minutes or until slightly browned.
4. Remove from heat and drain on paper towel
5. Preheat oven to 420 degrees F
6. In a mixing bowl combine honey, ketchup, garlic, mustard, soy sauce, and hot sauce and stir until well mixed
7. Line up fried chicken wings on a baking sheet and cover with the mixed sauce until well covered
8. Place in preheated oven and cook for 15 minutes; remove and serve with fresh cut veggies