Gluten Free Donuts

March 23, 2010

Saturday was my birthday and since I am the one who typically does the baking around here I was not exactly looking forward to making my own birthday cake.

Well, my brother surprised me by coming over with some homemade gluten free glazed donuts he made for my birthday. He got the great recipe from Adventures of A Gluten Free Mom’s blog (Glazed Donuts) but made up is own combination for the All Purpose Flour Mixture (instead of the Better Batter GF Flour that Heidi used) to the following ingredients:

  • Brown Rice Flour 4 1/2 Cups
  • Corn Starch 1/2 Cup
  • Potato Starch 3/4cup + 2 Tablespoons
  • Tapioca Flour  3/4 cup + 2 Tablespoons
  • Xanthan gum 3 Tablespoons
Making up this mixture of flour and then putting into a resealable container or ziploc bag  will come into handy for your gluten free baking.
The donuts were really good! They held up great and my brother said the dough was so easy to work with (and for those who have ever worked with GF dough it can be quite tricky at times).  The donuts were best the day of baking and were a little stale the next day but were the perfect treat! It had been SO long since I had eaten a donut and I think it was even the first time my kids had had a donut.
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{ 9 comments… read them below or add one }

1 Anonymous March 23, 2010 at 5:25 pm

I have yet to try making donuts.

I see you have a VERY similar life to me. 3 young kids, GF Mama, Ontario….

Anyways, not sure where you are exactly but if you are near Oakville I found a great bakery there this past week. Voila. Thought you may like to know.

PS. This is mamasmartypants from Twitter.

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2 Accustomed Chaos March 23, 2010 at 8:27 pm

Hello Mamasmartypants! I am near the Toronto area so if i am ever in Oakville i will check out Voila! Thank you for dropping by and the tip!

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3 Bonnie March 24, 2010 at 11:07 am

Mmm they look great! How sweet of C to make you these! (I don't know why I'm assuming that it was C but I guess I am).

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4 Accustomed Chaos March 24, 2010 at 11:21 am

Yes Bonnie – you assumed correctly! Since he is gluten free and lives close he made them for me :) It was a really nice surprise and tasted SO GOOD

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5 Sara March 24, 2010 at 4:37 pm

They look so easy and yummy…I'm sure to make this today =D thanks for sharing!

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6 Accustomed Chaos March 24, 2010 at 4:40 pm

You're welcome Sara! Thanks for popping by – come back and let me know how they turned out for you!

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7 Debbie's L'Bri March 26, 2010 at 9:38 pm

You have some really good recipes. I am going to have to try some.

http://debbiellbriskincare.blogspot.com

MBC

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8 Accustomed Chaos March 27, 2010 at 7:14 pm

Thank you Debbie. Let me know if you do try them and what you think of them. Thanks for dropping by!

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9 Gille April 29, 2010 at 9:59 am

These look great! I may have to give them a try this weekend!

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