Gluten Free Crispy Granola Squares

Ingredients

• 3 tablespoons butter (or vegan margarine)
• 4 cups gluten free crispy rice cereal
• 2 cups gluten free rice granola
• 1 package large marshmallows
• 1 tablespoon vanilla extract

Directions

1. In a saucepan melt butter and marshmallows - stirring until well blended {can also be done in the microwave}
2. Add vanilla extract, rice cereal and granola; stir together
3. Using a spatula press the mixture into an oil sprayed pan (13x9x2).
4. Cool in refrigerator and cut into squares.