Low-Carb Mashed Cauliflower with Bacon + Parsley
Cuisine: gluten free; dairy free; low-carb
Author: Devan McGuinness - accustomedchaos.com
Prep time: 10 mins
Cook time: 20 mins
Total time: 30 mins
Ingredients
  • 1 head cauliflower; chopped
  • 2 tablespoons vegan margarine
  • 1/4 cup bacon bits
  • 1 tablespoon dried parsley
  • salt + pepper to taste
Instructions
  1. Bring a pot of salted water to a boil. Add cauliflower and cook until tender but still firm, about 15-20 minutes; drain.
  2. Using a potato masher or electric beater, slowly add margarine, bacon and parsley until smooth and creamy.
  3. Season with salt and pepper to taste.
Recipe by Accustomed Chaos at http://accustomedchaos.com/mashed-cauliflower-with-bacon-parsley/