18.08.2011
Gluten Free Deep Fried Dill Pickles Ingredients6 pickles cut into spears3 cups gluten free bread crumbs2 cups cornstarch3 Tbs yellow mustard salt & pepper to taste4 eggs; beaten2 cups vegetable oil (for frying)DirectionsPreheat oil in a deep fryer or pot to 365 degrees F (180 degrees C) Using a paper towel take each spear of [...]
Keep Reading →
07.04.2011
Gluten Free Bruschetta Ingredients3 roma tomatoes; chopped2 cloves garlic; minced6 fresh basil leaves; chopped1/2 red onion; diced1 tsp balsamic vinegar1 Tbs olive oilto taste salt & fresh pepperto taste Parmesan cheese4 halves gluten free hot dog buns/ gluten free breadDirectionsPreheat top grill in oven In a small bowl combine tomatoes, garlic, basil, onion and the [...]
Keep Reading →